1) Walkers crisps. I just spent over a pound (or three of your new-fangled New Zealand dollars) on a pack of Walkers Salt&Vinegar. And, for the love of all that is holy, it tasted so, so delicious. Kiwis need proper crisps. Or chips (not to be confused with hot chips).
2) Proper chips in chip shops with vinegar. In this green and pleasant land, the fish you get in fish and chip shops is incredible, like pure sex wrapped in a coating of crispy batter. Unfortunately, they don't know how to cook chips, and so you end up with McCains frozen garbage. And no vinegar either. I miss vinegar.
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